1 ½ oz Ballotin Original Chocolate Whiskey ½ oz Dark Rum ½ oz Coffee Liqueur ½ oz Real Cream of Coconut 1 ½ oz Whole Milk Chocolate syrup for garnish Shake all ingredients with ice in a mixing tin. Squeeze chocolate syrup around inside of pint glass. Fill with ice and strain.
1 ½ oz Ballotin Original Chocolate Whiskey 1 oz Rye Whiskey Dash of Sweet Vermouth Dash of Bitters Shake all ingredients in mixing tin with ice. Strain into a Manhattan glass. Garnish with a lemon twist.
1 ½ oz Ballotin Original Chocolate Whiskey ¾ oz bourbon Dash of Bitters In a rocks or old-fashioned glass, muddle an orange slice and a cherry with a dash of bitters. Pour in the Ballotin Chocolate Whiskey and bourbon. Fill with ice.